Murraya koengii (L.) Spreng

Genetic Variability Studies and Character Association for Yield and Quality Traits in Curry leaf (Murraya koengii (L.) Spreng.)

Introduction Curry leaf is an important spice crop in Asian cooking, well-known for its pungent, aromatic leaves. It is a shrub or small tree and is semideciduous, aromatic, and pubescent. It grows to about 3-5 m high and the stem is slender but strong and woody (Joseph and Peter, 1985). It is native to India …

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