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Determination of Some Engineering Properties of Selected Groundnut or Peanut Varieties

Introduction Groundnut or Peanut (Arachis hypogaea) belongs to the family Leguminosae. It has short lived yellow flowers and is grown for its edible oil and protein-rich kernels or seeds as an annual crop in tropical and subtropical regions and the warmer areas of temperate regions of the world [23]. Peanut ranks 13th most important food …

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