Variability

Genetic studies in Cherry Tomato (Solanum lycopersicum var. cerasiforme Mill.)

Introduction Cherry tomato (Solanum lycopersicum var. cerasiforme Mill., 2n=2x=24.) regarded as botanical variety of cultivated tomato has become more popular all over the world because of its good taste with low calories and fruit set even at high temperatures [12]. The popularity and demand for cherry tomatoes are increasing due to their nutritional and medicinal …

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genetic-diversity-studies-in-Forage-Maize-Zea-mays-L.-for-Green-Fodder-Yield

Genetic diversity studies in Forage Maize (Zea mays L.) for Green Fodder Yield

INTRODUCTION Maize is one of the most essential fodder crops, particularly for milch animals. The crop is grown in over 0.9 million ha in different parts of the country throughout the year. It is a C4 plant having high fodder production capacity in a short duration. The maize plant provides excellent fodder for livestock, particularly …

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